We believe the best-tasting food and drink to be directly related to its sourcing. That's why our take-away hot drinks menu - focused around coffee - contains ethically-sourced, unadulterated and the freshest possible products we can get our hands on.
Based locally in
Bristol, Clifton Coffee are leading the South West coffee game with their ethical and seasonal green bean sourcing directly from farmers worldwide.
Clifton's standards at the roasting level continue to exceed our expectations and we are now enjoying our third espresso blend from their EQ series: v.10.
Deliciously well rounded with great body, pronounced acidity and above all big sweetness this blend combines beans from Columbia: Granja La Esperanza, Ethiopia: Guji Shakiso and Burundi: Gakenke Lot #8.
Bowled over by the range of scrumptious drinking chocolates from West Coast Cocoa, we've decided to stock not one, but 3 of their tantalizingly sweet specialities.
A little further afield, New Zealand based, worldly W.C.C. boast impressive sustainable and ethical sourcing of African cocoa. But that's not all they have to offer; with roots entrenched in Indian spices, their Spiced Chai sits a firm favourite on the indulgent side of the menu.
Adding the odd Baileys or Frangelico dash to these heart warmers keeps the Coffee Gondola glowing long into the fuzzy night!
Whole leaf flavourful tea in generously space, silk tea temples, puts Teapigs tea a notch above your average cuppa, which is the precise reason we chose 6 of our favourites to offer our customers.
Mothers we salute you for that wait in the rain whilst husband dawdles over coffee choices and kids scream for more marshmallows on their hot chocolate... Go on, enjoy a moment to relax any time of the day, with a cup of your choice from Darjeeling Earl Grey, Everyday brew, Peppermint Leaves, Chamomile, Mao Feng Green or Lemon & Ginger.